APPETIZERS
Grilled Chicken Satay 6.25
Grilled skewered chicken marinated in Thai spices served with peanut sauce and cucumber relish
Fresh Garden Rolls 5.00
Fresh lettuce, avocado, bean sprouts, carrot, vermicelli and shrimp rolled in soft rice shells served with peanut dressing
Crispy Veggie Rolls 5.00
Deep-fried vegetable rolls served with sweet & sour sauce
Fried Sweet Potato 4.55
Lightly battered and deep-fried sweet potato served with plum sauce
Fried Calamari 6.95
Squid lightly battered and deep-fried served with sweet chili sauce
Thai Chicken Wings 7.25
Deep-fried chicken wings served with sweet chili sauce
Sexy Shrimp 6.95
Shrimp wrapped in spring roll skin , deep-fried and served with plum sauce
Thai Dumplings 7.00
Steamed dumplings with pork served with citrus soy dipping sauce
Pot Stickers 6.55
Savory dumplings served with homemade curry sauce
Edamame 3.95
Boiled soybeans
Crab Wonton 5.55
Crispy fried wontons filled with imitation crab, carrots, and cream cheese, served with plum sauce
Fried Tofu 4.55
Served with sweet chili sauce topped with crushed peanut
Bangkok Appetizer Assortment 13.95
A sampling of classic Thai appetizers (served for two)
Red letters indicates that the dish is spicy.
Please specify : not spicy, mild, *spicy, **very spicy, or ***Thai spicy
SOUPS
Tom Yum Goong 4.00
Shrimps with fresh white mushroom, onion, bell pepper in spicy lime juice, and lemongrass broth
Tom Yum Seafood 5.95
Squid, shrimp, mussel with fresh white mushroom, onion, bell pepper in spicy lime juice and lemongrass broth
Tom Ka Gai 4.00
Chicken with fresh white mushroom, coconut milk, onion, bell pepper lime juice in galangal flavored broth
Tofu Soup 4.00
Soft tofu and spinach in vegetable broth
Wonton Soup 4.00
Pork wontons in a clear broth with lettuce
SALAD & YUM
Garden Salad 4.00
with peanut dressing
Larb Chicken 8.95
Larb Duck 9.95
Minced chicken with red onions, scallions, cilantro, chili, lime juice and grounded roasted rice served on a bed of freshlettuce
Som Tum (Papaya Salad) 8.95
Som Tum Shrimp 10.95
Shredded green papaya, carrots, grounded peanuts, tomato and chili peppers in spicy lime dressing
Yum Talay (Seafood Salad) 10.95
Yum Shrimp (Grilled Shrimp only) 9.95
Squid, shrimp, mussel with chopped lemongrass, cucumber, tomato, carrot, red onion and chilies in lime juice dressing
Yum Beef (Tiger’s Tear) 9.95
Grilled beef sliced and dressed with lime juice dressing, red onions, cucumber, tomato, scallions, cilantro, chili and ground roasted rice over fresh lettuce
Yum Roasted Duck 10.95
Roasted duck sliced with lime juice dressing, chili, red onion, ginger, pineapple, cucumber, tomato, scallions, cilantro over fresh lettuce
Yum Woon Sen 9.95
Bean threads (glass noodle), shrimp, grounded chicken with lime juice dressing, chili, red onion, grounded peanut, scallions, cilantro on fresh lettuce
FRIED RICE
Choice of Meat:
Vegetables or Tofu 11.95
Chicken or Pork 12.95
Beef 13.95
Shrimp or Seafood 14.95
Thai Fried Rice
Thai style fried rice with onions, basil leaves, chili, scallions and bell peppers
Simple Fried Rice
Authentic stir-fried rice with egg, onion, sweet pea and carrot
Pineapple Fried Rice 16.95
Stir fried rice with egg, shrimp, chicken, pineapple, curry powder, raisin, onions, cashew nuts, and scallion
NOODLE SOUP
Choice of Meat:
Vegetables or Tofu 11.95
Chicken or Pork 12.95
Beef 13.95
Shrimp or Seafood 14.95
Ramen Curry (Signature)
Ramen noodle with red onions, scallions in house special curry
Spicy Thai Herb Noodle Soup
Rice noodle with bean sprout, scallions in spicy and sour soup
Keaw-Waan Noodle Soup
Rice noodle with eggplat, red bell pepper topped with fresh bean sprouts and basil
Chicken Noodle Soup 9.95
Pork Noodle Soup 9.95
Beef Noodle Soup 10.95
Duck Noodle Soup 11.95
Rice noodle in a clear broth topped with fresh bean sprouts, scallion, and celery
THAI CURRIES
Choice of Meat:
Vegetables or Tofu 11.95
Chicken or Pork 12.95
Beef 13.95
Shrimp or Seafood 14.95
Served with steamed jasmine rice
or brown rice
Red Curry
Bamboo shoot, bell peppers, and basil leaves in coconut milk red curry base
Red Curry Duck 16.95
Bamboo shoots, bell peppers, tomato, pineapples, and basil leaves in coconut milk red curry base
Green Curry
Bamboo shoot, green beans, basil leaves and bell peppers in coconut milk green curry base
Yellow Curry
Potatoes, bell peppers, and onion in coconut milk yellow curry base
Soft Shell Crab in Yellow Curry 17.95
Crispy soft shell crab with bell peppers, carrots, onions, scallions, and egg in yellow curry base
PanangCurry
Creamy peanut sauce style curry with coconut milk green bean and carrots
Duck Panang 16.95
Grilled Salmon Panang 18.95
MasamanCurry
Potatoes, coconut milk, carrots onions, and cashew nuts
Red letters indicates that the dish is spicy.
Please specify : not spicy, mild, *spicy, **very spicy, or ***Thai spicy
THAI SAUTEED
Choice of Meat:
Vegetables or Tofu 11.95
Chicken or Pork 12.95
Beef 13.95
Shrimp or Seafood 14.95
Served with steamed jasmine rice
or brown rice
Mixed Vegetables
Broccoli, carrots, onion, cabbage and zucchini
Ginger Lover
Ginger, onions, mushroom, zucchini and carrots
Duck Ginger Lover 16.95
Soft Shell Crab Ginger 17.95
Thai Cashew Nut
Cashew nut, carrots, onions, scallions, and bell pepper
Thai Spicy Basil
Basil leaves, onion, zucchini , carrot, chili and bell pepper
Duck Spicy Basil 16.95
Soft Shell Crab Basil 17.95
Salmon Spicy Basil 18.95
Flounder (Fish) Spicy Basil 18.95
Garlic Sauce
Garlic and black pepper on a bed of mixed vegetable (cabbage, broccoli, carrots)
Soft Shell Crab Garlic 15.95
Pad Woon Sen (Glass Noodle)
Bean threads stir-fried with oninos, mushrooms, carrots, scallions and egg
Thai Sweet & Sour
Sauté of pineapple, sweet pea, onion and bell pepper
Broccoli & Mushroom with Oyster Sauce
Broccoli and mushroom sautéed with oyster sauce
Spicy Eggplant
Stir fried eggplant, onion, basil and bell pepper in soy bean paste sauce.
Hot Jungle
Mixture of spicy red curry sauce and Thai soy sauce with bamboo shoot, bell pepper, onion and basil leave
Thai Sriracha
Stir-fried with Thai sriracha sauce on a bed of mixed vegetable (cabbage, broccoli, carrots)
Prik King
String bean, carrots, lime leaves and bell pepper in our homemade chili paste sauce
Peanut Lover (Swimming Rama)
Steamed your choice of meat over broccoli and spinach with peanut sauce
Red letters indicates that the dish is spicy.
Please specify : not spicy, mild, *spicy, **very spicy, or ***Thai spicy
FISH
Served with steamed jasmine rice
or brown rice
Steamed Salmon Lemon 18.95
In spicy lemon juice with green papaya and carrots
Grilled Salmon in Thai Chili Sauce 18.95
With steamed vegetable (cabbage, broccoli and carrot)
Steamed Ginger Flounder 18.95
With broccoli,mushroom, carrot and cabbage
Flounder in Thai Chili Sauce 18.95
With steamed vegetable (cabbage, broccoli and carrot)
Red letters indicates that the dish is spicy.
Please specify : not spicy, mild, *spicy, **very spicy, or ***Thai spicy
KID'S MENU
For kids 12 years old and under
Kid's Chicken Pad Thai 6.00
Kid's Chicken Fried Rice 6.00
Kid's Grilled Chicken Satay and Rice 7.00
Kid's Chicken Mixed Vegetable 6.00
Kid's Sweet & Sour Chicken 6.00
Kid’s Chicken Nuggets 6.00
Kid’s Mac and Cherse 6.00
Kid’s Hibashi 7.00
SIDE DISHES
Steamed Jasmine Rice 1.55
Steamed Brown Rice 1.55
Steamed Rice Noodle 1.55
Steamed Spaghetti 1.55
Steamed Sticky Rice 2.50
Sweetened Sticky Rice 3.50
Steamed Assorted Vegetable 3.50
Extra Meat or Vegetable (in dish) 2.50
DESSERTS
Fried Banana 5.50
Fried Banana with Vanilla Ice Cream 7.00
Sweet Sticky Rice with Custard 6.00
Sweet Sticky Rice with Mango 7.00
(Seasonal)
Thai Coconut Cake (Homemade) 6.00
NOODLES
Choice of Meat:
Vegetables or Tofu 11.95
Chicken or Pork 12.95
Beef 13.95
Shrimp or Seafood 14.95
Pad Thai Noodle
Traditional Thai stir-fried rice noodle with egg, ground peanuts, bean sprouts, and scallion
Pad Kee Mao (Drunken Noodle)
Stir-fried noodle with broccoli carrots, onions, bell peppers, basil and chili (wide noodle-optional)
Ramen Kee Mao (Signature)
Stir-fried ramen noodle with broccoli carrots, onions, bell peppers, basil and chili
Duck Kee Mao $16.95
Stir-fried wide noodle with broccoli, carrots, bell peppers, basil and chili
Kua Gai
Stir-fried rice noodle with egg, scallions and bean sprouts
Se Ew
Stir-fried wide noodle with egg, and broccoli in black sweet soy sauce
Lad Na
Thai style wide noodle in warm gravy sauce with broccoli, carrot and mushrooms
Bangkok Spaghetti (Signature)
Spaghetti in a spicy creamy sauce with green beans, carrots, bell peppers and basil leaves
Spicy Spaghetti (Signature)
Spaghetti noodle stir-fried with broccoli, carrots, onions, bell peppers, basil and chili
BEVERAGES
Fountain Drinks 1.95
Coke, Diet, Sprite, Dr. Pepper, Club Soda, Ginger Ale, or Lemonade
Iced Tea 1.95
Sweetened or Unsweetened
Hot Tea 1.95
Perrier (bottle) 2.95
Thai Iced Tea (no free refill) 2.95
Thai Iced Coffee (no free refill) 2.95
Milk (no free refill) 1.75
Apple Juice (no free refill) 1.75
Tum-E Yummies 1.75
Beers and wines are also available.
NOTES
• Please inform us in advance if you have allergy to some food stuff, since the menu may not show all ingredients.
• We use soy bean oil in cooking.
• We never use MSG, but some sauce may contain from original.
• We use fresh and high quality ingredients such as white meat chicken, jumbo shrimp, sirloin beef, red bell pepper and fresh vegetables.
• Our meal equipment are clean with high sanitary processes.
• Red Letters indicates that the dish is spicy. If there is any preferable spice level, please inform to us in order to serve your favorable spice level.
• Gift Certificates available
